Sales Message Goes Here


Diamond Lager

6.00лв.  5.80лв.
Save: 3% off

• Quick start and vigorous fermentation, which can be completed in 5 days above 12°C.
• High attenuation.
• Fermentation rate, fermentation time and degree of attenuation is dependent on inoculation density, yeast handling, fermentation temperature and the nutritional quality of the wort.
• Flocculent strain; settling can be promoted by cooling and use of fining agents and isinglass.
•The aroma and taste are almost neutral and do not display off-flavours when properly handled. It may tend, because of flocculation, to slightly reduce hop bitter levels.
•Best used at traditional lager temperatures (10-15ºC) after rehydration in the recommended manner.

Add to Cart:

  • Shipping Weight: 0.03lbs
  • 77 Units in Stock
  • Manufactured by: LALLEMAND - Canada


This product was added to our catalog on Monday 02 December, 2013.

Your IP Address is: 54.92.153.90
Copyright © 2018 beer-bg.com. Powered by Zen Cart